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Skillet Garlic Tomato Basil Chicken with fresh herbs and vibrant tomatoes

One Pan Garlic Tomato Basil Chicken

A delightful Mediterranean-inspired dish harmonizing tender chicken with vibrant grape tomatoes, garlic, and fresh basil, perfect for weeknight dinners.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Mediterranean
Calories: 330
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 18 ounces boneless, skinless chicken breasts, sliced in half Ensure they cook evenly and stay juicy.
  • 216 grams grape tomatoes, sliced in half Offers a juicy burst of flavor.
  • 1/2 large yellow onion, diced Adds sweet and savory depth.
  • 4 cloves garlic, minced Infuses flavor and aroma.
  • 1 handful fresh basil leaves, chopped Provides brightness and herbaceous quality.
  • 1 tablespoon butter (optional) Creates a rich finish to the sauce.
  • to taste salt and pepper Season according to your preference.
  • to taste balsamic vinegar (optional) For added tangy sweetness.

Method
 

Preparation
  1. Slice the chicken breasts in half to create four thin pieces. Season each piece generously with salt and pepper.
  2. Heat 1-2 tablespoons of olive oil in a large skillet over medium-high heat.
  3. Sear the chicken for about six minutes on each side until browned and almost cooked through.
Cooking
  1. Remove the chicken from the skillet and set it aside.
  2. Add the diced onion and minced garlic to the skillet and cook until softened and aromatic.
  3. Remove the skillet from heat for about two minutes and add the halved grape tomatoes.
  4. Stir in the chopped basil and return the chicken to the skillet, letting everything warm together.
  5. If using butter, add it now and ensure everything is heated through before serving.
  6. Drizzle balsamic vinegar over the dish before serving, if desired.

Notes

For deeper flavor, consider marinating the chicken beforehand. Swap grape tomatoes for cherry tomatoes, and try varying herbs for unique twists. Store leftovers in an airtight container for up to three days.