Simple Tortilla Pizza

This quick and customizable tortilla pizza brings comfort and joy, perfect for family meals or cozy nights in.

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Prep Time 5

Cook Time 10

Total Time 15

Servings: 2 servings

Course: Main Course, Snack

Cuisine: American, Italian

Calories: 275

Ingredients Method Notes

Ingredients

Base Ingredients

1 large (8") flour tortilla Provides a soft base that becomes crispy once baked.
2 tablespoons pizza sauce Spread it evenly over the tortilla.
½ cup shredded part-skim mozzarella cheese Add generously for a creamy texture and flavor.

Toppings (optional)

to taste pepperoni Consider for additional flavor.
to taste black olives Juicy addition for texture.
to taste peppers Add colorful visual appeal.
to taste onions Aromatic choice for toppings.
to taste sausage Crumbly option to include.
to taste tomato slices Fresh and juicy addition.
to taste basil Vibrant herb for freshness.

Method

Preparation

Preheat your oven or toaster oven to 350°F (175°C).
Spread the pizza sauce evenly over the tortilla.
Sprinkle the shredded mozzarella cheese generously across the sauce.
Add your favorite toppings, getting creative.
For extra cheesiness, add more cheese on top.
Bake in the oven for about 10 minutes, or until the cheese is bubbly and golden.
Cut the pizza into slices once baked.

Air Fryer Instructions

Set the air fryer temperature to 350°F (175°C) and cook for 5-7 minutes.

Notes

Consider adding Italian herbs like oregano or basil on top before baking. For a spicier kick, use jalapeños or red pepper flakes. Monitor the baking process to achieve the desired golden-brown finish.